高一研究性学习 关于饮食英语 急用！！！ 饮食英语的研究性学习详细步骤
烧饼 Clay oven rolls 油条 Fried bread stick 水饺 Boiled dumplings
馒头 Steamed buns 饭团 Rice and vegetable roll 皮蛋 100-year egg
咸鸭蛋Salted duck egg 豆浆 Soybean milk
饭类
稀饭 Rice porridge 白饭 Plain white rice 糯米饭Glutinous rice
蛋炒饭Fried rice with egg
面类
刀削面Sliced noodles 麻辣面Spicy hot noodles 乌龙面Seafood noodles
板条 Flat noodles 榨菜肉丝面Pork , pickled mustard green noodles
米粉 Rice noodles
汤类
紫菜汤Seaweed soup 牡蛎汤Oyster soup 蛋花汤Egg & vegetable soup
鱼丸汤Fish ball soup
点心
臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd 虾球 Shrimp balls
春卷 Spring rolls 蛋卷 Chicken rolls 肉丸 Rice-meat dumplings
火锅 Hot pot
今天就这里吧，我会每天添一点的。如果你感兴趣，千万不要惜墨如金啊！
禽类---poultry
炖鸡 chicken stew
烤鸡 roast chicken /broiled chicken
酸奶油鸡 sour cream chicken
吉利鸡 chicken cutlet
炸鸡 fried chicken
咖喱鸡 curry chicken
烤鸭 roast duck
烤火鸡 roast turkey
葱花炒鸡蛋 scrambled eggs with scanllion
蛋炒虾 stir-fried shrimps in eggs
鸡蛋火腿 stewed ham with eggs
西红柿炒鸡蛋 stir-fried eggs with tomato
烧烤卤味
suckling pig:化皮乳猪
Drunken squab:花雕醉鸡
Cold chicken Claw:白云鹰爪
Soya duck wing:卤水鸭舌
Soya tofu:卤水豆腐
pickle and duck kidncy:榨菜鸭肾
Seaweed and pork slice:海草汾蹄
Seaweed and jeely fish:海草海哲
Japanese 3-combo:日式三拼
Roasted duck:玫瑰醉鸡
Spicy conch:麻辣东凤螺
甜品
Bird nest egg custard tart:白玉燕窝挞
Sesame seed ball:香麻煎堆球
Black sesame soft ball:擂沙甜汤丸
Steamed egg custard bun:世蒸奶皇包
Bean curd in syrup:冰川豆腐花
Crisp egg sustard tart:酥皮焗蛋挞
Thousand layered sweet cake:花心千层糕
Baked egg custard bun:菠萝奶皇包
egg custard soft cake:奶皇煎软饼
fresh mango pudding:鲜芒果布丁
coco-banana soft custard:椰汁香蕉糕
Turtle shell jell-o:滋补补伏苓膏
coco glutinous cake:椰蓉糯米糕
red bean mash puff:豆沙窝饼
sugar egg puff:松化沙翁
coco-peanut chess cake:麻蓉酥饼
炒饭类
yan-zhou fried rice:杨州炒饭
salty fish chicken fried rice:咸鱼鸡粒炒饭
dried scallop egg whit fried rice:瑶柱雪山炒饭
diced abalone jade fried rice:鲍鱼碧绿炒饭
stir-fried sticky rice:生炒糯米饭
fu-jian shreds fried rice:福建炒饭
seafood shark\'s fin fried rice:海皇炒饭
红烧鱼 braised fish in soy sauce
清蒸桂鱼 steamed mandarin fish with white sauce
糖醋鲤鱼 sweet and sour carp
家常黄鱼 home style yellow croaker
松鼠/葡萄/菊花鱼 deep fried fish cut in the shape of a squirrel ,a spring of grapes,or a chrysanthemum flower
黄鱼汤 yellow croaker soup
网包鲥 netted shad
清炖甲鱼 clear-simmered soft shelled turtle
八宝鲫鱼 fried crucian carp with stuffings
爆炒对虾 sauteed prawns
蒸螃蟹 steamed crabs
炒蟹黄 sauteed carb roe
炒蟹肉 sauteed carb meat
青黄对虾 boiled prawns in salty water
炒虾仁 fried shrimp meat balls
虾炒肉元 stir fried shrimp with meat balls
番茄炒虾 stir-fried shrimps with fresh tomato
红烧海参 braised sea cucumber in soy sauce
炖鱼翅 stewed shark\'s fin
什锦火锅 Mongolian hot pot with ten ingredients
土豆片 potato chips
煮豌豆 ,玉米 ,青豆 boild green pea,corn,green beans
素色砂锅 vegetable casseroles
素沙拉 vegetable salads
主食与点心 satble food and dim son
炒面 fried noodls
兰州拉面 Lanzhou stretched noodles
香炒面 fine fried noodles
米线 rice flour noodles
宫爆鸡丁 CHICKEN WITH PEANUTS
肉圆 TAIWANESE MEATBALLS
细米粉丝 thin rice noodles
豆粉丝 fengsi,bean starch noodles
炒饭 fried rice
大米粥 rice gruel/porridge
网络搜索
可以借鉴一下
希望能有所帮助
这个玩意儿我们也做过，听说很重要，好好做吧
不知道你说要啥，是要介绍一些食物的来历传统之类的并且要英文的么？如果是，那告诉你上维基百科吧，百度搜索一下，链接没法给你，一上维基的回答立刻被吃。。。
告诉你维基的最大好处是不仅是因为他内容相当全面严谨，而且对你来讲需要英文介绍，你可以先在中文维基百科搜索索要内容，比如“火锅”，进入词条后会看到各种的相关内容，假如看到哪段需要，记住大概位置，在维基百科页面左边的语言选项里点英语，词条会转变为与中文词条内容一致的英文版，这样如果英文不是很好又需要了解内容会很方便 维基的大部分词条中英文都是对应一致的
求3000字的英语研究性学习报告，课题是饮食英语，急啊！！！~
1.课题背景分析
above all,i choose the topic:food because as air is fundamental to living creatures so is eating habit to humans.as is known to all no one can live wihout food,i find it so important so i have no reason to avoid the very element in our daily life.
the second reason is that given the world-wide scarcity of food ,the topic now is more than necessary to discuss on.i mean ,it is much of pratical sense in reality.
last but bot least,food is often connected with the customs and culture in a certain region.for example ,what kind of food people eat indicates the country's food export,and how much percent of the food expense they use depends on the wealth of a family(恩格斯指数)and so on.
if you look into it,you will find more and enjoy more,that's why i contribute myself to the creative project on food.
有点长，我先写一点吧
1、背景和意义：饮食行业蓬勃发展，传统食物中文名字与英文日益接轨，而由于各地传统不同，对饮食行业的种种翻译不相统一，严重影响饮食行业的国际化规范发展，因此，提出本课题。
2、主要内容：调查饮食行业的英文化程度；调查饮食行业的英文化不规范的特点及内容；提出具体的英语规范措施
3、计划分工：小组成员假设有4人，一人负责网络文献阅览，一人负责街头餐饮实地观察，一人负责规范化建议的起草，一人负责论文的撰写
4、时间规划：前3天调研，中3天讨论并起草，后3天正式撰写并咨询导师意见
5、成果：~~~~
